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1.
Meat Sci ; 212: 109452, 2024 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-38368712

RESUMO

An on-line Dual Energy X-ray Absorptiometry (DXA) scanner's tissue composition prediction precision and accuracy was tested across the entire height of the unit's detector, and the hardware was assessed for robustness by measuring X-ray photon intensity throughout production days. There was good precision when predicting the tissue composition of 5 different lamb fat and lean muscle mixtures across 3 different thicknesses (R2 = 0.93 to 0.98, RMSE = 3.18% to 5.83%), however was less precise at the greatest thickness of 200 mm (R2 = 0.59, RMSE = 11.4%). There was no significant difference in the prediction of tissue composition at 8 of the 9 detector positions, however the position at the perpendicular of the X-ray photon beam was significantly different, with a fat prediction error of -4%, although no lamb carcass is detected in this position during normal production. A significant upwards drift in X-ray photon intensity was found over the course of production, especially immediately after restarting the DXA scanner following a period of inactivity. This upwards drift may affect tissue composition predictions over the span of a production day if uncorrected.


Assuntos
Composição Corporal , Carne Vermelha , Ovinos , Animais , Absorciometria de Fóton/veterinária , Tecido Adiposo , Carne Vermelha/análise , Músculo Esquelético
2.
Meat Sci ; 181: 108413, 2021 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-33423831

RESUMO

An on-line Dual Energy X-ray Absorptiometry (DXA) scanner was used in an Australian abattoir to predict computed tomography (CT) determined composition % of fat, lean muscle and bone in lamb carcasses at chain speed. This study assessed the effect of spray-chilling on these estimates, as well as their repeatability over a 10-min period, and over a 72 h period. There was no prediction bias between the 15 spray-chilled and 15 non-spray-chilled carcasses. When repeat DEXA scans were undertaken across a 10-min period, there was a high level of repeatability for the prediction of CT Fat %. When repeat scans were conducted at 6 time points across a 72 h period the precision of the DXA prediction of CT Fat % of 30 carcasses remained high (R2 = 0.94, RMSEP = 1.20%), although small biases existed between time points (P < 0.01). These biases were minimised when the DXA scanner had been operational prior to experimentation, suggesting a 'warm-up' effect.


Assuntos
Matadouros , Absorciometria de Fóton/veterinária , Tecido Adiposo , Carne Vermelha/análise , Absorciometria de Fóton/métodos , Animais , Composição Corporal , Músculo Esquelético , Carneiro Doméstico , Tomografia Computadorizada por Raios X
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